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Specialization Exploitation of Machines and Equipment for Agriculture and Food Industry

Curriculum 2020 – 2021

Specialization: Exploitation of machines and equipment for agriculture and food industry | Domain: Agronomy

1st year

Disciplines

Hours

Credits

Ist sem.

IInd sem.

I. COMPULSORY COURSES

Matematics and statistics

 

5

4

Chemistry

 

4

Biophysics and agrometeorology

 

4

Descriptive geometry and technical drawing

 

5

Botany

 

5

Basics of material science and engineering

 

3

Sustainable agriculture concepts

 

2

Electrotechnics

 

3

Ecology and environmental protection in agriculture

 

4

Computer science

 

3

Strength of materials

 

4

Practicum

 

3

Physical training

 

1

1

Total I

 

25

26

II. OPTIONAL COURSES (TO CHOOSE)

Plant physiology

 

4

Microbiology

 

3

Foreign language
(to choose between: EnglishFrenchGermanItalianSpanish)

 

2

2

Total II

 

6

5

TOTAL I + II

 

31

31

III. FREE ELECTIVE COURSES

Second foreign language

 

2

Tractor driving school

 

3

IV. DPPD

Psychology of education

 

5

Pedagogy I

 

5

2nd year

Disciplines

Hours

Credits

Ist sem.

IInd sem.

I.COMPULSORY COURSES

Tractor fundamentals

 

6

Pedology

 

5

Plant nutrition and soil fertility

 

4

Processes and unit operations in food industry

 

5

Machine parts and mecanics

 

5

Electrotechnics

 

4

Agricultural Equipment

 

4

Fluid mechanics and hydraulics

 

3

Soil management and agricultural techniques

 

4

Hydropneumatic systems

 

4

Land reclamation systems

 

4

Electric actuators and automation

 

3

Technology practicum in the field of study

 

4

Physical training

 

1

1

Total I

 

30

27

II. OPTIONAL COURSES (TO CHOOSE)

Genetics

 

3

Mechanical computer aided design

Foreign languages
(to choose between: English, French, German, Spanish)

 

1

1

Total II

 

1

4

TOTAL I + II

 

31

31

III. PEDAGOGY MODULE (OPTIONAL)

Pedagogy II

 

5

Specialized Didactics

 

5

3rd year

Disciplines

Hours

Credits

Ist sem.

IInd sem.

I. COMPULSORY COURSES

Equipments for food industry

 

5

5

Agricultural Equipment (2)

 

5

General technologies used in the food industry

 

5

Grassland management and technology

 

4

Plant protection

 

4

5

Horticultural machinery and equipment

 

5

Crop science

 

4

Horticultural technologies

 

4

4

Practicum

 

4

Total I

 

27

27

II. OPTIONAL COURSES (TO CHOOSE)

Experimental design in agriculture

 

3

Applied electronics

Mechanical vibrations

 

3

Sensors, transducers and data acquisition systems

Total II

 

3

3

TOTAL I + II

 

30

30

III. FREE ELECTIVE COURSES

Vehicles driving school

 

3

Project methodology

 

3

Foreign language

 

1

1

IV. PEDAGOGY MODULE (OPTIONAL)

Computer assisted instruction

 

2

Classroom management

 

3

Pedagogical practicum for the mandatory pre-higher education

 

3

2

Graduation exam: 1st level

 

5

4th year

Disciplines

Hours

Credits

Ist sem.

IInd sem.

I. COMPULSORY COURSES

Conditioning and storage of agricultural products

 

4

Usage of farm machinery in agriculture

 

5

Renewable energy sources

 

4

Maintenance and repair technology

 

5

Management

 

4

Machinery and installations for animal husbandry

 

4

Operation of equipments in the food industry

 

5

General zoology

 

4

Rural economics and accounting

 

4

Self-propelled transportation systems

 

4

Refrigeration and air conditioning installation

 

4

Project management

 

3

Project research practicum

 

4

Total I

 

30

27

II. OPTIONAL COURSES (TO CHOOSE)

Law and legislation

 

3

Academic ethics and integrity

Precision farming tools

 

3

Marketing

Total II

 

3

TOTAL I + II

 

30

30

ELECTIVE COURSES

Entrepreneurship

10